At “Christmas Cake 2022”, you can enjoy a variety of Christmas cakes created by Chef Patissier Hidaka that will brighten up the Christmas Eve.
New products such as the new opera cake “Opera Caramel Salé”, which has an excellent combination of organic chocolate ganache and salted caramel butter cream, and the chocolate Stollen, which is made with nuts and chocolate and has a bitter taste, are popular every year. We have prepared 7 types of cakes, including a gateau phrase that uses plenty of Amaou strawberries.
Enjoy a special Christmas with cakes from Hotel Nikko Fukuoka.

[Overview of Christmas cake 2022]
Reservation period: Saturday, October 1, 2022 to Thursday, December 15, 2022
Collection period: Thursday, December 22, 2022-Sunday, December 25, 11:00-19:00
■Reservation/pickup location: Hotel Nikko Fukuoka 1F “Tea & Cocktail Lounge”
■Contents:
“Opera Caramel Sale” 5,200 yen (tax included) ◎ Diameter 23cm

＜Limited to 150 pieces＞
A new opera that luxuriously layered ganache made with 70% Ecuadorian cacao organic chocolate, salted caramel butter cream, and almond dough sponge soaked in plenty of coffee syrup.

“Noel Fromage” 8,000 yen (tax included) ◎ Diameter 18 cm

＜Limited to 45 pieces＞
The refreshing cheese mousse of Kyushu cream cheese and sour cream is layered with mousse made from Hokkaido and French cheese, creating a two-layered mousse with different flavors. Strawberry, raspberry, and lychee jelly are confined in the center.

“Mousse chocolate” 4,800 yen (tax included) ◎ Diameter 15 cm

＜Limited to 250 pieces＞
It is a special cake that can only be eaten at Christmas, with a smooth chocolate mousse that melts in the mouth and a good compatibility with pistachio brulee, and the almond caramelize accents the taste and texture.

“Gateau phrase” 5,000 yen (tax included) ◎ Diameter 15cm

＜Limited to 250 pieces＞
A classic Christmas cake made by sandwiching plenty of carefully selected fresh cream, custard cream and sweet strawberries in the hotel’s proud sponge cake.

“Premium shortcake” 18,000 yen (tax included) ◎ Width 33 cm x Height 23 cm x Height 5 cm

A party-sized sandwich made with Amaou strawberries and cream from Kyushu. It is a gorgeous small quantity limited cake that colors the dining table of the Christmas party.

“Stollen” 3,500 yen (tax included) ◎Length 17cm

＜Limited to 100 pieces＞
A German Advent confectionery made with plenty of dried fruits kneaded in and baked moist.

“Chocolate stollen” 3,500 yen (tax included) ◎Length 17cm

＜Limited to 100 pieces＞
A new stollen with a bitter taste that is baked with nuts and chocolate.

[Reservations/Inquiries:Tea&CocktailLoungeTEL:092-482-1167]

About Hotel Nikko Fukuoka ■Number of guest rooms: 360 ■Main building: 14 floors above ground, 3 floors below ground ■New building: 3 floors above ground, 2 floors below ground

Opened in Hakata-ku, Fukuoka City on July 8, 1989 as the eighth domestic hotel of the hotel group “Nikko Hotels International (NHI)”. Hotel Nikko Fukuoka is a world-class hotel in Hakata, conveniently located just a 3-minute walk from JR Hakata Station (Hakata City). The guest room space, which is conscious of high quality, promises a higher-grade stay. In addition, at all 8 restaurants and bars, we will welcome you with dishes that are particular about seasonal ingredients unique to Hakata and heartwarming service. In addition, we have prepared 12 large and small banquet halls that you can choose according to your purpose and occasion, including the large banquet hall “Tsukushi no Ma” that can accommodate 2,000 people for international conferences and large-scale events. I’m here. In addition, the “Chapel Prière” on the 3rd floor of the new building has the motif of a European Gothic cathedral, and its stone materials are used in cathedrals. At the rear of the chapel is a pipe organ made by Cologne, France, which is one of the largest in western Japan for wedding ceremonies.
https://www.hotelnikko-fukuoka.com/